Specials
Thursday March 30th
HALF OF PRICE BOTTLE OF WINE WITH PURCHASE OF 2 ENTREES
04:00 PM - 08:00 PM
Friday March 31st
APPETIZERS
Manchego spanish age cheese wrapped with prosciutto served with sautéed spinach
Burrata ~ hand crafted cheese, prosciutto served over mix greens with balsamic reduction
ENTREES
Short ribs~braised in red wine vegetable sauce over risotto or pasta
Cod Italiano~ Atlantic cod sautéed in olive oil with onions, tomatoes, black olives and potatoes
Cappellacci Pasta~homemade,hand folded, filled with Italian sausage,spinach,ricotta cheese served with vodka sauce
04:00 PM - 09:00 PM
Saturday April 1st
APPETIZERS Manchego spanish age cheese wrapped with prosciutto served with sautéed spinach Burrata ~ hand crafted cheese, prosciutto served over mix greens with balsamic reduction ENTREES Short ribs~braised in red wine vegetable sauce over risotto or pasta Cod Italiano~ Atlantic cod sautéed in olive oil with onions, tomatoes, black olives and potatoes Cappellacci Pasta~homemade,hand folded, filled with Italian sausage,spinach,ricotta cheese served with vodka sauce
04:00 PM - 09:00 PM
Sunday April 2nd
APPETIZERS Manchego spanish age cheese wrapped with prosciutto served with sautéed spinach Burrata ~ hand crafted cheese, prosciutto served over mix greens with balsamic reduction ENTREES Short ribs~braised in red wine vegetable sauce over risotto or pasta Cod Italiano~ Atlantic cod sautéed in olive oil with onions, tomatoes, black olives and potatoes Cappellacci Pasta~homemade,hand folded, filled with Italian sausage,spinach,ricotta cheese served with vodka sauce
04:00 PM - 08:00 PM
Monday April 3rd
CLOSED
04:00 PM - 09:00 PM
Tuesday April 4th
HALF OF PRIZE OF PASTA WITH PURCHASE OF 2 DRINKS
Choices Rigatoni/Vodka, Spaghetti/Meatballs, Fettuccine/Alfredo
04:00 PM - 08:00 PM
Wednesday April 5th
HALF A PRIZE OF APPETIZERS WITH PURCHASE OF 2 DRINKS AND 1 ENTREE
04:00 PM - 08:00 PM