Specials

Thursday March 30th

HALF OF PRICE BOTTLE OF WINE WITH PURCHASE OF 2 ENTREES
04:00 PM - 08:00 PM

Friday March 31st

APPETIZERS Manchego spanish age cheese wrapped with prosciutto served with sautéed spinach Burrata ~ hand crafted cheese, prosciutto served over mix greens with balsamic reduction ENTREES Short ribs~braised in red wine vegetable sauce over risotto or pasta Cod Italiano~ Atlantic cod sautéed in olive oil with onions, tomatoes, black olives and potatoes Cappellacci Pasta~homemade,hand folded, filled with Italian sausage,spinach,ricotta cheese served with vodka sauce
04:00 PM - 09:00 PM

Saturday April 1st

APPETIZERS Manchego spanish age cheese wrapped with prosciutto served with sautéed spinach Burrata ~ hand crafted cheese, prosciutto served over mix greens with balsamic reduction ENTREES Short ribs~braised in red wine vegetable sauce over risotto or pasta Cod Italiano~ Atlantic cod sautéed in olive oil with onions, tomatoes, black olives and potatoes Cappellacci Pasta~homemade,hand folded, filled with Italian sausage,spinach,ricotta cheese served with vodka sauce
04:00 PM - 09:00 PM

Sunday April 2nd

APPETIZERS Manchego spanish age cheese wrapped with prosciutto served with sautéed spinach Burrata ~ hand crafted cheese, prosciutto served over mix greens with balsamic reduction ENTREES Short ribs~braised in red wine vegetable sauce over risotto or pasta Cod Italiano~ Atlantic cod sautéed in olive oil with onions, tomatoes, black olives and potatoes Cappellacci Pasta~homemade,hand folded, filled with Italian sausage,spinach,ricotta cheese served with vodka sauce
04:00 PM - 08:00 PM

Monday April 3rd

CLOSED
04:00 PM - 09:00 PM

Tuesday April 4th

HALF OF PRIZE OF PASTA WITH PURCHASE OF 2 DRINKS Choices Rigatoni/Vodka, Spaghetti/Meatballs, Fettuccine/Alfredo
04:00 PM - 08:00 PM

Wednesday April 5th

HALF A PRIZE OF APPETIZERS WITH PURCHASE OF 2 DRINKS AND 1 ENTREE
04:00 PM - 08:00 PM