Christmas Eve Catering Menu

APPETIZERS

binFULL PAN (serves 12)HALF PAN (serves 6)

Sausage and Peppers $60 $30

Banana Peppers $100 $50

Clams- White or Red $120 $60

with Pasta add $10 extra

Mussels – White or Red $120 $60

with Pasta add $10 extra

Baked Clams $100 $50

White Fish Franchese $100 $80

with Angel Hair

Boneless Chicken Vesuvio $120 $60

with Angel Hair

Pork Tenderloin Limone $140 $70

served with Pasta

Veal Diablo $240 $120

served with Pasta

PLEASE PLACE YOUR ORDER IN ADVANCE – CALL US NOW!

708-839-1600
Happy Holidays!!!